Chef De Partie

Chef De Partie

Location: Aberdeen, Aberdeenshire

Salary: £31,200 + Excellent Benefits

Full-Time, 4 days per week (48 hours)

Immediate Start!

The Client:

Our client is a prestigious 5-star hotel and spa, providing a variety of rejuvenating treatments and exceptional customer service to help guests relax and recharge.

The Role:

As a Chef De Partie, you will prepare and present outstanding dishes, ensuring culinary excellence in a dynamic kitchen environment.

Responsibilities:

? Oversee and manage designated kitchen sections to the standards set by the Head Chef.
? Maintain quality control of stock and prepared foods, ensuring effective stock rotation and waste management.
? Prepare and present high-quality dishes within required time frames and standards.
? Ensure kitchen areas are maintained and organised according to food safety standards.
? Support Head and Sous Chefs in maintaining high standards of food preparation and presentation.
? Delegate tasks to junior chefs and apprentices, supporting their development.
? Maintain a proactive attitude, continually seeking to improve skills and performance.
? Comply with health and safety regulations, company policies, and the Staff Code of Conduct.
? Ensure all guests enjoy a memorable 5-star dining experience.
? Perform duties as assigned by senior chefs and management.


Requirements:

? Previously worked as a Demi Chef de Partie, Chef de Partie or in a similar role in a 5-star fine dining environment.
? At least 3 years of experience working as a chef.
? Understanding of food health and safety regulations.
? Familiarity with modern food preparation techniques.
? Passion for food and creating 5-star quality dishes
? Secondary school qualifications and / or relevant certifications.
? Possess Basic Food Hygiene certification.
? Good organisational and communication skills.
? Right to work in the UK.


Benefits:

? Tips
? Company pension
? Employee discount
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